Emilia

Emilia Franchise / Dealership

is designed to make your special moments even more special. The venue has hosted 58 birthdays, 34 babyshowers, 18 bachelor parties, 12 engagements and promises, as well as corporate rentals and brand launches. Hosting brands such as Dior, Canon, Vitavieni Boxoffluv, the calendar of the venue seems to fill up day by day...

EMILIA, which started to evaluate franchise candidates with a business opportunity offering 30%-35% net profitability, started to evaluate the demands for the project that offers 30%-35% net profitability and the investment cost is 5000 TL per m2! Attracting the interest of Middle East investors, 60% of the 177 franchise applications to EMILIA so far are from EMEA countries. The brand, which sees investors as business partners, intends to grow the brand with visionary investors through meticulous negotiations...

2 types of EMILIA franchise agreements, which are the services to be provided in brief;

EXCLUSIVE EMILIA

A form of agreement where only one individual/company in the region has the right to open a branch and use the trademark. To be given with the commitment to open a minimum number of branches in the region...

BRANCH EMILIA

The deal for a single branch...

Franchise Service to be provided in general;

DESIGN: You can choose from the designs prepared for the new Emilia's and make them your own, or you can apply the existing EMILIA floral design.

ARCHITECTURAL PRACTICE: Project implementation and coordination

PROJECT DIRECTORATE: Our architectural team and project director will be with you during construction and after the opening and will help you to realize and manage the project with you.

MENU In addition to Emilia's impressive design, it is famous for its dishes that make a difference in taste and appeal to the 5 senses... With the understanding of Modernize the Local, Localize the Modern, our R&D chefs will customize the popular flavors in your region and prepare signature flavors that are only available to you.

KITCHEN TEAM & INFRASTRUCTURE: Preparation of the menu with a focus on cost profitability with the menu suitable for the region and supply agreements of the signature flavors created. Recruitment process of the kitchen and service team, determination of infrastructure needs and implementation project control.

MARKETING: Our ongoing PR Know - How, which we have applied in Turkey, will come up with ideas that will help you make a difference in the region and will provide consultancy on content and event management in online and offline media.

ARGE Our company, which has successful examples in creating and promoting new concepts in the field of menu, presentation and events, will regularly come up with new ideas and help you with their realization and marketing with our experienced team.