Bonet

Bonfilet The birth of the brand started in 1905 with the Akkoyun family's animal husbandry and butchery activities and continued to grow for four generations. In 1980, Hakan Akkoyun, the fourth generation representative of the family, developed the usual butchering activity and turned it into an innovative process and changed it to Akkoyun Meat Market in 1987 with increasing market demands.

Bonfilet franchiseIn 1994, Bonfilet introduced Turkey to packaged meat and meat products for the first time with the importance it attaches to R&D investments for sustainable competitiveness on a sectoral basis, as well as its serious work on human health issues. Bonfilet brand packaged meat products, which first started to take their place on the shelves of local and then chain markets, contributed to sectoral development and brought new actors to the market. In 2010, Bonfilet Meat Production Facilities, Turkey's first meat production facility in EU norms, is opened after obtaining certificate number 34-001.

After 2010, Bonfilet increased its product range and switched to a more comprehensive production model based on automation. By combining reliable and healthy meat products with its rich heritage, Bonfilet rose to a leading position as a trendsetting brand in the sector, ahead of its time. Bonfilet, which shapes all the details from the production stage of the products until they take their place on the shelves with the superior technology and labor force it uses, has been using its knowledge and experience of more than a century in 2015.Bonet Döner strengthens and continues to sustain its brand.

Bonet, one of the group companies of Bonfilet Et Sanayi ve Ticaret A.Ş., is a leading chain brand in its sector with its restaurants opened in Turkey. You can contact us to be a part of the Bonet family, which aims to increase the number of restaurants with the investments it accelerated in 2020 in parallel with its growth plans and has proven success with its deep-rooted knowledge and experience.

Bonet Doner Express-Bonet Burger We have 2 types of main concepts. The criteria we are looking for are business partners who can stand at the head of their business, who have an entrepreneurial spirit without business experience, who want to own their own business, who are innovative - open to development and who can add value to the Bonet brand. Of course, another prerequisite is to have the financial capability to make the necessary investments.