Selçuklu Tulumbacısı

Seljuk Tulumbacısı - A Sweet Investment Opportunity from Tradition to Future

Bringing together Turkey's deep-rooted dessert culture with modern production techniques, Selçuklu Tulumbacısı continues its story, which started in 1969 with Hurşit Demirel's pastry adventure, with nearly 50 branches across the country today. The inventor of chocolate, filled, fruit, pistachio and many other unique tulumba varieties, Selçuklu Tulumbacısı adds an innovative touch to traditional flavors.

Founded in 2015 in Konya by the Demirel family, the brand managed to become the most popular dessert maker in the city in a short time. The company, which increased its production capacity with the İNCİ TULUMBA brand established in Antalya in 2018, today serves with 18 branches in Antalya, 18 branches in Konya and 6 branches in Ankara. In 2023, Selçuklu Tulumbacısı accelerated its growth targets with its new production facility opened on the European Side of Istanbul and took its place in the international market by exporting to Germany and America with its cold chain system.

Seljuk Tulumbacısı Franchise Advantages

* Opportunity to partner with one of Turkey's most popular dessert brands

* Untouched production in modern facilities and cold chain guarantee

* Strong brand awareness in Turkey and abroad

* Combination of local artisan culture and corporate management approach

* Continuous product and logistics support

* High profitability potential for investors

Starting out with the motto "Love your job and work hard", Selçuklu Tulumbacısı has become an exemplary brand in the dessert sector with its love of profession and professional business management. By joining the Selçuklu Tulumbacısı Franchise system, you can carry this strong dessert tradition into the future and become the owner of a profitable investment.