Champion Kokoreç started its operations as a small shop in Istanbul's Beyoğlu Fish Market in 1962 and soon became an icon for kokoreç lovers. This unique flavor spread rapidly by word of mouth, spreading beyond Istanbul and soon began to appeal to a wide audience throughout Turkey. Today, Champion Kokoreç has gained a solid place in the sector with its quality and unique flavors both at home and abroad.
Our brand, which has been in existence for more than half a century, has managed to become a reliable brand by offering traditional street flavors under hygienic conditions and modern production methods. In our production process, we have been presenting our products prepared in accordance with the highest quality and hygiene standards in a way that will appeal to the taste buds of our consumers for years. Champion Kokoreç offers a wide support network in order to deliver this high quality to each of its branches and organizes comprehensive trainings and audits to ensure that each dealer provides the same quality. In this way, we manage to offer the best service to our customers in every branch.
Our goal of bringing unique street flavors to our customers in our branches all around Turkey will continue in the future as it is today. In addition, we continue our global expansion plans to make our brand recognized not only in Turkey but also internationally. We plan to open new dealerships across Turkey and continue to grow rapidly on a local scale.
We also take innovative steps by preserving the signature flavors of Champion Kokoreç. We always use the highest quality ingredients in our products and take care to offer our traditional flavors at the same standard. We aim to carry our brand forward by offering our customers not only kokoreç but also innovative flavors such as Zümküfül, which is patented and owned by us.