Cofico Cafe

Our family started food production in 1973 in Feriköy district of Istanbul and until today; bakery products, restaurant management, mass catering, invitation organizations, social facilities and beach clubs have successfully operated in many provinces of our country.

Today, we, as the second generation, established our company Atılım Yemek & Catering and set out to be a company that does its job well and has continuity by prioritizing the experience we have gained from the past and the realities of our renewed life, the digital world and healthy life concepts.

In parallel with the developing food trends, our company has started to invest in cloud kitchens with 8 brands of its own and has set out with the aim of opening branches in the Anatolian Side, European Side and throughout Turkey in the first stage.

As Atılım cloud kitchen, we have frenchise models in 4 different concepts, we produce turnkey shops with different business models from minimum 20 m2 shop to 200 m2 shop, we provide all the necessary infrastructure and manage the management of the business together with our frenchise friends and professionals in our company.

1)ATILIM KITCHEN HOME COOKING (YOU CAN OPEN ANY RESTAURANT YOU WANT WITH 80 TYPES OF HOME COOKED MEALS)

2)FAST MONEY-MAKING ANYWHERE WITH BUFFET BOWL CONCEPT

3)ATILIM CLOUD KITCHEN IS THE OPPORTUNITY YOU ARE LOOKING FOR TO GET AHEAD OF YOUR COMPETITORS WITH 8 BRANDS

4)COFİCO HIGH-PROFIT FRENCH FRENCHSEE MODEL COMBINING COFFEE AND LIGHT MEALS

Atılım Yemek's brands operating under the cloud kitchen umbrella include Atılım Mutfak, which offers traditional home cooking; Izgaracı Baba, which stands out with its grill flavors; Burger 78 with its gourmet burgers; Tav & Tav for chicken lovers; Bowl Asya, which brings modern touches to Asian cuisine; Baziko Tost, which makes a difference in the toast concept; Mezene, which adds joy to the tables with its appetizers; and Cofico for dessert and coffee lovers. With this rich brand portfolio, Atılım Yemek is a cloud kitchen