Be your own boss with MT Börek & Katmer!
Dating back to 1978, MT Börek offers its customers a taste as fresh as the first day with its traditional flavor. MT Börek takes its name from the initials of the names and surnames of Mustafa Tekin, the founder of Seç Baklava, and Mehmet Tekin, who took over the flag after him.
The secret of this unchanging taste, which is made in Adana, the capital of meat, is that we have been working together with our suppliers for more than 40 years. A variety of flavors from master hands meet you thanks to almost half a century of knowledge and experience.
In 2019, we took our full name through institutionalization and registered the MT Börek brand and logo, as well as preserving 40 years of flavor and aiming to bring you the real taste with different branches.
MT Börek’s “Sade butter”, which does not lose its historical texture in its modern production facilities, is obtained from butter made from the natural milk of sheep grazing in spring. The flour of our brand, which gives importance to naturalness, is also produced in stone mills. Although there are no additives in our börek çequals, which started and continue to be produced in Adana, using fresh and natural raw materials is our most important priority.
We aim to reflect all the knowledge and experience we have gained in nearly half a century to the flavors we offer, to grow by improving ourselves and at the same time to meet you at more points. Our only unchanging motto is the flavor we offer you and the quality of this flavor. We continue to move forward by making new friends on this path that we have started in order to offer you a fresh taste of our delicious börecs.
WHY SHOULD I BE A FRANCHISE?
We have a form of partnership where you will not share your profits.
You will have your own business while we provide the best quality of börecs.
Our facility, where the best, highest quality and most delicious börecs are produced, is 1200 square meters.
We add strength to our production in accordance with ISO 22000 and ISO 9900 certificates and in compliance with all hygiene rules.
We continue on our way with our 44 years of experience in the food sector and our traditional production approach.
We are always with you with our experienced and experienced staff who have successfully completed the branding process.
You can reach the same taste and quality every day in all our branches.
We deliver all the bütün supplies you need in a way that you can ask for.
For 44 years, we have been making the most natural ürüns with traditional recipes and methods and doing our job perfectly.
Our center provides all the necessary support and training for your branch.
We do not support you to make high profits, we support you to make sustained profits.
We target the profit and success rate that our franchise partner will reach with estimated financial reports.
For 44 years, we are the highest quality brand in börek and we make börek the best.
We are promoting your branch, not you.
We manage the necessary decoration process.
We will completely finish your branch in 5 weeks at the earliest and 8 weeks at the latest.
We carry out the necessary inspections at the specified times throughout the year.
Every day we improve by gaining more and more wonderful experiences.