Moda Chocolatier Franchise Opportunity - "Our goal is to bring traditional flavors to more people in modern environments."
In 2015, our adventure started with a small shop in Kadıköy Modada and continues in 2019 with a new location and improved kitchens. Our starting philosophy is to offer traditional flavors with common palate taste in modern environments and methods.
When we were designing our menu, our aim was to make a difference by being inspired by the names of the cities where all our chocolate and cakes were born. Our guests are served with fresh and freshly prepared ürürüns in our dükkâns. Our goal is to bring these common flavors to more people. The best way to do this is to share our experience and knowledge with the right methods. We are meticulous at the point of branching because we are doing a boutique and special business. It is important for us to maintain the quality and quality quality of our handmade products.
Our objectives;
Providing a quality and reliable service
To ensure unconditional customer satisfaction.
To consolidate our place in the sector with our openness to development and uncompromising quality understanding.
To provide the consumer with high quality and accessible prices with the range of products we have developed as handmade.
•To branch out by maintaining quality without pushing us into fabrication üproduction.
•To be a universal brand known worldwide in its sectorörüin the world.
How should the Franchise/Dealer candidate profile be suitable for your brand?
We expect our dealers to have the vision to protect their brand values with a professional business method and to move forward.
Your brand, why should the franchise investor choose you? Can you briefly explain what are the benefits of your brand?
Moda Çikolatacısı business concept consists of dört main bölüm. What makes us who we are consists of our specialty çikolatas, desserts that appeal to special palates, our unique always fresh coffees and our croissant breakfasts and brunches, which are the source of happiness of our mornings. With this model, it is mümkünkür.
Kaç branches? How many of these branches are owned by your brand and how many are franchises?
1 Branch
On average, your profitability ratio is kaç%, brüt and net?
Our profitability is 70% of turnover and 35% net.
What is your average cost of cost? Our cost cost is 35%.
How much do you charge for the franchise? 750th000 ₺ + VAT
How long is the term of your franchise agreement?
Contract term 10 years
Do you do the turnkey construction of the branch or can the franchise do it itself? What is your construction m2 cost? Approximately how much investment is required for turnkey construction including fixtures and equipment? We carry out the project construction process and equipment with our expert partners. Square meter and equipment prices are determined on a current basis.
Royality, that is, how much share of the turnover do you get each month?
We receive 5% royalty on turnover from our dealers who reach the break-even point where the dealer profitability is achieved.
Do you charge an advertising participation fee?
We do not charge for social media and advertisements.
Do you provide location support? Do you charge a fee for this? Do you benefit from new generation applications and services for location determination? We do not have location support. Feasibility studies on preferred locations can be carried out.
Where are your priorities for your brand's international locations from now on? Can you share with us your plans for overseas expansion?
We are planning the Master Franchise model in Istanbul and locations close to Istanbul in Turkey and abroad.
Aç branch should be minimum kaç m2? Also; kaç ç you have an equal concept?
We are planning stores between 70 m2 and 150 m2.
1) Specialty Çikolata, Coffee and Al-Götür Desserts Kiosk concept dükkan.
2) Specialty Çikolata, Dessert and Coffee concept dükkân.
in Küçük m2 areas.
3) Dükkan with Breakfast, Brunch, Specialty Çikolata, Coffee and Dessert concepts in large m2 areas.
Aç branch to be opened should have a minimum of kaç staff in your opinion?
5 staff
Do you have a human resources pool? Are you working with such a çözüm partner?
We are working with professional consultants in this field. The dealer will provide the products locally.
What kind of support do you provide as a brand to your franchise dealers regarding personnel training?
Kitchen staff are trained in our central kitchens during appropriate periods.
How is your system and software infrastructure? What kind of services do you offer to investors?
By being selective in this field, we use the best software of the sector for order and ticket systems.
Çdo you have a pain center?
No
Do you have your procurement audited?
Yes
Do you have a brand yüzünüz in line with your brand marketing and PR strategies? Can you give us information about your social media management and advertising activities?
The face of our brand is our flavor and quality. We have been working with successful agencies specializing in social media and Google related to our brand and we are working on our advertisements to increase our brand value in these areas.