Our Journey Started in the Market We started the market in 2002 with the title of Salih Brothers. In a short time, we ga...
Read MoreGTD organized Healthy Turkish Coffee and Granovskiy Coffee Tasting.
Read MoreFounded in 2017, Cajun Corner continues its leadership in the market with the passion for flavor and innovative understa...
Read MoreCafe Italiano opened its first branch in 2003 and has served more than 3 million guests to date.
Read MoreCarrefourSA will grow with tradesmen. Stating that they want to grow with the dealership system in addition to their own...
Read MoreIstanbul is a huge metropolis. It is possible to find hundreds of pizza places of all prices and varieties. However, we...
Read MoreIn 2009, our company started to operate in Muğla, the pearl of the Aegean, and today, Muğla-Center, Kötekli, Milas, Koyc...
Read MoreIn 2018, it started its adventure with an innovative idea established in order to prepare gourmet flavors by expert cook...
Read MoreOur company has been in the baklava sector since 2008, incorporated in 2011 with the corporate identity of Kare Baklava,...
Read MoreAs Cezveden family, we are dedicated to 500 years of traditional Turkish coffee, to keep the coffee culture alive in its...
Read MoreKemal Öztürk, who grew up in Germany and started gastronomy as a hobby after a successful career, brings the most delici...
Read More"Paşa Döner" brand, which started its business life with döner production in a small workshop, opened its first branch i...
Read MoreIn 1993, we started our journey with a heart for flavor, and since 2013, we have been continuing under the name of Tavuk...
Read MoreOur brand takes its name from a wooden structure called "nalia", which is unique to the Black Sea region. Nalia, also kn...
Read MoreMec's Butcher Burger and "Mec's Fried Chicken" brands have turned their new routes to foreign branches at the "Will you...
Read More