Bayim Olur musun? (Be My Franchise) is the hub where franchising transforms into an ecosystem — where brands scale and i...
Read MoreIn this special interview, Müjdat Güler, Chairman of the Board of Nova Yatırım Holding, evaluates the real dynamics of f...
Read MoreBiberzade continues to grow from Turkey to the world by redefining traditional çiğköft with its modern gastronomy approa...
Read MorePizza Tomato, Turkey's local pizza chain, maintains its sustainable growth momentum, leaving behind a quarter of a centu...
Read MoreThe success of franchise systems is now measured not only by the number of branches, but also by the technological infra...
Read MoreQCAR Mobility, which made a rapid entry into the mobility sector in 2025, continues to expand its franchise network. The...
Read MoreSoohouse Coffee has stepped into a more corporate and sustainable period in its growth journey by bringing Fatih Düzgün,...
Read MoreUno Monero Coffee Tea House offers investors a sustainable, profitable and reassuring business partnership with Monero C...
Read MoreAs the entertainment industry undergoes a radical transformation, Tren has become the brand that manages this change. Cl...
Read MoreToprak Home is making a strong entry into the retail sector with its innovative concept focused on modular furniture and...
Read MoreWorld Platin Real Estate offers a fast, low-cost and high earning potential entry into the real estate sector with its i...
Read MoreStrong Brands, New Investments, Great Opportunities
Read MoreBelgin Çekmen Altay, as a Board Member of Aydın Chamber of Commerce and Founding President of İSKAD, leads projects that...
Read MoreHer Excellency Noor Al Tamimi, President of Emirates Franchise, said: “Our participation in this international exhibiti...
Read MoreSince 2017, Cajun Corner has reached 200+ branches in 70+ cities as the fastest growing local fast food chain in Turkey....
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