To summarize briefly, we inspect food producers, dealers and branches of franchised restaurants-cafes, stores of superma...
Read MoreUsta Dönerci®, which brings together flavor lovers with delicious menus under the assurance of TAB Gıda, will offer a fe...
Read MoreSodexo Advantage and Rewarding Services analyzed the Sodexo Restaurant Pass meal card expenditures of employees this yea...
Read MoreThe 21st edition of Bayim Olur musun - Franchising and Branded Dealership Expo, also known as "The Fair that Makes Brand...
Read MoreBurger King® was awarded the first prize for the 10th time in the "Self Service - Restaurant" category in the "Number 1...
Read MoreThe adventure of "Kare Baklava, Gaziantep's Sweetest Door to Turkey" begins with the combination of flour, clarified but...
Read MoreUsing technology channels successfully, EMLAKPARK, together with its dealers, brings a breath of fresh air to the real e...
Read MoreIn our November issue, we interviewed Serdar Deniz, Chairman of the Board of 1453 Osmanlı, about the interest shown by c...
Read MoreFood is shown as one of the 7 most strategically advantageous sectors of the 2000s. The potential of the food sector, wh...
Read MoreThe delicious waffle varieties they created by reinterpreting traditional recipes in their own production facilities are...
Read More"Startkey is a Turkish real estate franchise brand. Since 2013, we have been actively in the sector. Since 2017, we have...
Read MoreMs. Aslı, first of all, can we get to know you? How long have you been working in the field of Franchise?
Read MoreCoffy, the One-Price Coffee Point established in 2019 with the 25 years of experience of Pizza Restoranları A.Ş., attrac...
Read MoreCarrefourSA, one of the supporters of entrepreneurship and domestic production, has signed a cooperation with Shopsa, wh...
Read MoreGideros Pizza, which produces sourdough cold fermented probiotic frozen pizza bases and pizzas with the aim of making re...
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